Soups, stews, and curries: Unsweetened, unflavored creamer is the key to luscious, full-bodied bisques.You can use it as-is or add classic cinnamon and spices to taste. French toast: Give stale bread a new lease on life with a quick dip in a custard made from vegan creamer. As a side benefit, this often helps extend the shelf life of your treats, too. Baked goods: Add moisture and improve textures in cakes, muffins, breads, and more.If you start with a nondairy creamer that already has sugar and flavors added, you can pour it right into the machine as a ready-made ice cream base, nothing else added! It’s higher in healthy fats than most plain dairy-free milks, which helps prevent large ice crystals from forming. Ice cream: Churn out the most decadent scoops you’ve ever eaten by using vegan creamer as the base.Make the most of your supply with these delicious ideas: Using thick coconut cream is the secret to success.īeyond the morning brew, vegan coffee creamers make excellent additions to many other recipes, and particularly in desserts. Paleo Vanilla Coffee Creamer combines the best of all worlds for an allergen-free and diet-friendly option everyone can enjoy.Homemade Vegan Coffee Creamer can start with any plant-based milk you prefer, with options for a light and full-fat version.The Best Cashew Coffee Creamer is simply nuts-Literally! All you need are cashews, water, and 5 minutes to whip up a super smooth, luxurious, and yet wholesome dairy-free creamer.Why buy when you can DIY? Make your own vegan creamer from scratch to have complete control over the ingredients, nutrition, and flavor. Scroll to the recipe card below for our simple vegan coffee creamer that only requires 2 ingredients! Photo source: Almond Breeze Homemade Dairy-Free Coffee Creamer Recipes Photo source: Elmhurst 1925 Blue Diamondīlue Diamond’s Almond Breeze line of coffee creamers has classic flavors like vanilla, sweet crème, and caramel almond milk creamer will lighten your coffee and brighten your day. Buy online and stock up because these cartons are shelf stable at room temperature until opened. Photo source: Chobani Elmhurstīlending health with high-end indulgence, these clean-label creamers are worth every penny. Double check that the cartons clearly state “plant-based” to avoid disappointment. Though you’ll still see their conventional dairy options on the same shelves, Chobani now has two lines of vegan creamers too. Even the sweetened flavors are still sugar-free! Chobani Photo source: So Delicious Nutpodsĭon’t compromise your wellness just to soothe a craving these creamers are vegan, keto-friendly, and offer many Whole 30-approved options, too. Photo source: Califia Farms So DeliciousĬrafted with organic coconut cream, choose from French vanilla and sweet & creamy for an easy coffee upgrade. They have all the classics in stock too, using oats and almonds as the creamy foundations. Photo source: Silk Califiaįrom cookie butter to mint chip, these unique varieties set Califia creamers apart from the pack. Their creamers are readily available in mainstream supermarkets, featuring oat, almond, and soy bases. Since then, their product lines have expanded to include all sorts of plants. Silk has been at the vanguard of dairy-free innovation since 1977 when the only milk alternative was soy. From shelf stable containers to fresh bottles, there’s a wealth of creamy goodness out there to suit every need. You could easily try a different vegan creamer every day of the year and never taste even a quarter of all the options out there! Found right alongside conventional dairy creamers, plant-based alternatives take up an equal portion of the aisle these days. Many of these have a subtle, naturally sweet taste already, so you’ll never feel like you’re missing out. If you’re sensitive to sugar, seek out unsweetened options. These often have a sweetener included to create an instant latte, no other ingredients needed. Many creamers have added flavors, like vanilla, caramel, hazelnut, and more, adding to a more luxurious coffee experience. They can even be labeled as “lactose-free” while containing trace amounts of lactose! Always read labels carefully to avoid these pitfalls. Sodium caseinate is a component of milk used by some mainstream brands as an emulsifier, making these options neither vegan nor safe for those with dairy allergies. Legally, “non-dairy” coffee creamer can in fact contain dairy derivatives. Not all coffee whiteners are created equally. Homemade Dairy-Free Coffee Creamer Recipes.
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